tag:blogger.com,1999:blog-1066700314003432372.post6279970782548386699..comments2013-03-07T18:21:26.118-08:00Comments on Kit's Cakes: Baking with Altitude: Cookie PlatesKittyhttp://www.blogger.com/profile/17169334624153309697noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-1066700314003432372.post-45014168587302192092011-12-27T14:04:55.873-08:002011-12-27T14:04:55.873-08:00You are so sweet, Debbie! I loved your cookies. Th...You are so sweet, Debbie! I loved your cookies. They were wonderful tasting and looking. Sorry I was not so clever as to package some up for you. Thank you so much for the treat box. I think your yellow cake will always be more moist than the spice cake but that is an experiment for another time! I loved your gingerbread spirals. I will be trying those soon also. What do you call the chocolate/white pecan brownies? Yummy!Kittyhttps://www.blogger.com/profile/17169334624153309697noreply@blogger.comtag:blogger.com,1999:blog-1066700314003432372.post-33132333322331556662011-12-27T11:39:40.029-08:002011-12-27T11:39:40.029-08:00Oh my, all of your cookies look so yummy! I want t...Oh my, all of your cookies look so yummy! I want to taste everyone... The rum cakes you made look amazing, I love the way you frosted them! You are so creative, I never thought of using a spice cake mix instead of the yellow cake I bet that they turned out really delicious. A spice cake must be wonderful with rum added!!! I'm so glad you tried one of my recipes!Debbiehttps://www.blogger.com/profile/12741037030807603917noreply@blogger.com